The Carbon Steel Pan
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Do you love cooking? All new Carbon Steel Pan introduces with lighter and easier to use than cast iron, has a naturally nonstick surface, and will last forever and it is the most versatile pan ever.
The amazing thing is it’s naturally Nonstickand as a result its a natural composition. Moreover, Carbon Steel Pan’s seasoning can easily be replenished if it wears down, for a lifetime of natural nonstick use.
In addition, Carbon steel Pan provides the same benefits as cast iron, but is thinner and lighter, making it much easier o pick up, move, and really cook with.the fact is, cookware if often about tradeoffs and if you want something, you usually have to give up something else.
Moreover, Carbon steel Pan natural nonstick surface, high heat tolerance, and durability make it perfect for almost many dishes. For example pizza, omelets, steak, seafood, veggies.
Features:
- Nonstick performance
- Steel is easy
- Lighter than cast iron
- Incredibly versatile
- Easy to clean
- Durable material
- Ergonomic handle
- Long-lasting
- Goldilocks Pan height
- 20% larger cooking surface
- Oven safe
- Electric stove safe
- Induction compatible
- Gas stove safe
Recently, this campaign is launch on Indiegogo. A good amount of funds raised to the website. The company is offering a huge discount on its products. To know more please click here.
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